<p><p>Rack for small peels up to ø 26, entirely in stainless steel. Silicone mat for greater protection of the small peel. Practical and functional, it allows resting the small peel in a small place. Dimensions:&nbsp;30x16xh39 cm.</p></p> <p><p>**Accessories not included.</p></p>

<p>Pizza tray in beechwood certified for food use, with practical guides to facilitate cutting the pizza into slices. Confers warmth to the environment and matches well with both modern and classic furnishings.</p>

<p><p>Rigid backpack &nbsp;thermal &nbsp;bag &nbsp;with&nbsp;insulating &nbsp;zip, &nbsp;foldable &nbsp;space- saving. &nbsp;Made &nbsp;of &nbsp;Nylon &nbsp;with &nbsp;PVC&nbsp;coating &nbsp;with &nbsp;lateral &nbsp;air &nbsp;vents &nbsp;for&nbsp;condensation &nbsp;discharge, convenient carrying handles and practical&nbsp;housing for tabs.&nbsp;Wash by hand.</p></p> <p><p>Available in 2 different sizes:</p></p> <p><ul><br /> <li>Capacity <strong>10&nbsp;pizza boxes&nbsp;ø 33 cm</strong>&nbsp;> Dimension:&nbsp;&nbsp;<strong>36x36xh40&nbsp;cm</strong></li><br /> <li>Capacity<strong> 7&nbsp;pizza boxes&nbsp;ø 40&nbsp;cm / 10&nbsp;pizza boxes&nbsp;ø 36 cm</strong>&nbsp;> Dimension:&nbsp;<strong>43x43</strong><strong>xh40&nbsp;cm.</strong></li><br /> </ul></p> <p><h3>&nbsp;</h3></p>

<p>Stainless steel shovel for cleaning professional wood ovens of pizzerias, bakeries and restaurants. It allows to efficiently collect coal and ash on the oven floor using the rake of the same line. Stainless steel head guarantees an extreme resistance, while the oval tubular aluminium handle makes it light and guarantees a good taking. Available in three different handle lengths&nbsp;(150/180/200 cm) for many types of ovens. Head dimension: 22 x 20 cm.</p>

<p>Aluminate sheet rectangular pan 40x60, 2 cm straight edge.</p> <p>The pan allows even cooking in ovens where the cooking floor heats up immediately, offering greater protection of the pizza bottom.</p> <p>The cooking in the pan has a slower cooking time compared to the one directly on stone, respecting the times of the pizza with more dough.</p> <p>Our baking trays are tested up to 250&deg;C.</p>