<p data-start="258" data-end="420">The <strong data-start="262" data-end="321">Gi.Metal Azzurra Line perforated rectangular pizza peel</strong> is a professional tool designed to ensure lightness, strength, and handling in every baking phase.</p> <p data-start="422" data-end="680">The <strong data-start="426" data-end="460">neutral anodized aluminum head</strong> features a smooth, oxidation-resistant surface, while the <strong data-start="519" data-end="545">strategic perforations</strong> reduce friction and allow excess flour to fall away, preventing it from sticking to the bottom of the pizza and burning during baking.</p> <p data-start="682" data-end="1029">The <strong data-start="686" data-end="719">blue anodized aluminum handle</strong>, available in multiple lengths (including the <strong data-start="766" data-end="783">30 cm version</strong>), is made with an oval tubular structure to provide <strong data-start="836" data-end="869">greater stability and control</strong> during movement. The head-handle junction is reinforced with <strong data-start="931" data-end="960">three large inline rivets</strong>, ensuring strength and comfort by eliminating vibrations or flexing.</p> <p data-start="1031" data-end="1177"><strong data-start="1031" data-end="1051">Reinforcing ribs</strong> on the head add flexibility without compromising firmness, ideal for those who demand speed and precision in a busy pizzeria.</p> <p data-start="1179" data-end="1191">Perfect for:</p> <ul data-start="1192" data-end="1304"> <li data-start="1192" data-end="1224"> <p data-start="1194" data-end="1224">Wood-fired or electric ovens</p> </li> <li data-start="1225" data-end="1253"> <p data-start="1227" data-end="1253">Rotating or tunnel ovens</p> </li> <li data-start="1254" data-end="1304"> <p data-start="1256" data-end="1304">Compact ovens for bars and fast food restaurants</p> </li> </ul> <p>&nbsp;</p> <p data-start="1306" data-end="1420"><strong data-start="1306" data-end="1333">Choose Gi.Metal quality</strong>: every peel is the result of research, innovation, and a passion for the art of pizza.</p>

<p>Peel with neutral anodised head and light blue anodised handle. It has reduced weight compared to classic models, but is <strong>extremely sturdy</strong> with oval tubular handle to favour stability.</p> <p>The light and flexible head allows the scraper effect with appropriate ribbing that ensures resistance; the neutral anodising makes the surface even and protects it against oxidation; gentle, regular milling facilitates taking hold of the pizza.</p> <p>The head handle joint consists in the overlay of the two elements secured by three large rivets in line that guarantee safety and no movement, in addition the absence of vibrations transmitted to the handle make it more comfortable to use.</p> <p>&nbsp;</p> <p style="line-height: 1px; margin-bottom: 0cm; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal;"><span><span style="font-family: Arial, sans-serif;"><span style="font-size: 12pt;">Guaranteed shipping within 7 days for customized peels.</span></span></span></p>

<p>Turn and take-out small peel, perforated and entirely in stainless steel prevents the transmission of the heat from the oven. The handle base and interim sliding grip are in a specific high-density polymer, with high impact and heat resistance. The sliding element also slides&nbsp;into the bottom handle so that the&nbsp;stacked small peel with the head&nbsp;down can be immediately gripped&nbsp;correctly.</p> <p>&nbsp;</p> <ul> <li><strong>Stainless steel hightly resistant</strong></li> </ul> <p>&nbsp;</p> <ul> <li><strong>Solid and light</strong></li> </ul> <p>&nbsp;</p> <ul> <li><strong>Sliding interim grip</strong></li> </ul> <p>&nbsp;</p> <ul> <li><strong>Perforated version</strong></li> </ul> <p>&nbsp;</p>

<p>Turn and take-out small peel entirely in stainless steel prevents the transmission of the heat from the oven. The handle base and interim sliding grip are in a specific high-density polymer, with high impact and heat resistance.&nbsp;The sliding element also slides&nbsp;into the bottom handle so that the&nbsp;stacked small peel with the head&nbsp;down can be immediately gripped&nbsp;correctly.</p> <p>&nbsp;</p> <ul> <li><strong>Stainless steel hightly resistant</strong></li> </ul> <p>&nbsp;</p> <ul> <li><strong>Solid and light</strong></li> </ul> <p>&nbsp;</p> <ul> <li><strong>Sliding interim grip</strong></li> </ul> <p>&nbsp;</p>

<p><span style="font-family: Roboto, RobotoDraft, Helvetica, Arial, sans-serif; font-size: 13px; white-space: pre-wrap; background-color: #ffffff;">New 30cm handle: ideal for tunnel ovens, small bar/fastfood ovens and rotary ovens.</span></p> <p>Peel with neutral anodised head and light blue anodised handle. It has reduced weight compared to classic models, but is extremely sturdy with oval tubular handle to favour stability. The light and flexible head allows the scraper effect with appropriate ribbing that ensures resistance; the neutral anodising makes the surface even and protects it against oxidation; gentle, regular milling facilitates taking hold of the pizza. The head handle joint consists in the overlay of the two elements secured by three large rivets in line that guarantee safety and no movement, in addition the absence of vibrations transmitted to the handle make it more comfortable to use. The perforation ensures low friction and releases flour preventing it from sticking to the bottom of the pizza risking burning.</p> <p>&nbsp;</p> <p style="line-height: 1px; margin-bottom: 0cm; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal;"><span style="font-family: Arial, sans-serif;"><span style="font-size: 12pt;">Guaranteed shipping within 7 days for customized peels</span></span></p>

<p>Peel for pizza by the metre with neutral anodised aluminium head and light blue anodised handle.</p> <p>It has reduced weight compared to classic models, but is extremely sturdy with oval tubular handle to favour stability.</p> <p>The light and flexible head allows the scraper effect with appropriate ribbing that ensures resistance; the neutral anodising makes the surface even and protects it against oxidation. The head handle joint consists in the overlay of the two elements secured by three large rivets in line that guarantee safety and no movement, in addition the absence of vibrations transmitted to the handle make it more comfortable to use.</p> <p>The perforation ensures low friction and releases flour preventing it from sticking to the bottom of the pizza risking burning.</p> <p>&nbsp;</p> <p style="line-height: 1px; margin-bottom: 0cm; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal;"><em><span style="font-family: Arial, sans-serif;"><span style="font-size: 12pt;">Guaranteed shipping within 7 days for customized peels.</span></span></em></p>

<p>Peel for pizza by the metre with neutral anodised aluminium head and light blue anodised handle 120 cm.</p> <p>It has reduced weight compared to classic models, but is extremely sturdy with oval tubular handle to favour stability.</p> <p>The light and flexible head allows the scraper effect with appropriate ribbing that ensures resistance; the neutral anodising makes the surface even and protects it against oxidation.</p> <p>The head handle joint consists in the overlay of the two elements secured by three large rivets in line that guarantee safety and no movement, in addition the absence of vibrations transmitted to the handle make it more comfortable to use.</p> <p>&nbsp;</p> <p style="line-height: 1px; margin-bottom: 0cm; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal;"><em><span style="font-family: Arial, sans-serif;"><span style="font-size: 12pt;">Guaranteed shipping within 7 days for customized peels.</span></span></em></p>

<p>Anodised aluminium peel ideal for&nbsp;<strong>&ldquo;pinsa romana&rdquo;</strong>&nbsp;or for<strong>&nbsp;&ldquo;pizza alla pala&rdquo;</strong>.<br /><br />Size:<strong>&nbsp;23 x 40 cm</strong><br /><br /><br /><br />For the pizza &ldquo;Romana&rdquo; Gi.Metal recommends to replace wood, commonly used for this kind of peel, with a&nbsp;<strong>lightweight</strong>,<strong>&nbsp;solid</strong>,&nbsp;<strong>durable&nbsp;</strong>and certainly&nbsp;<strong>more hygienic</strong>&nbsp;material such as&nbsp;<strong>anodised aluminium</strong>. Neutral anodisation makes the surface of the peel unvarying, protecting it from oxidation, as well as ensuring its incomparable lightness.</p> <p><strong>The holes reduce the friction, the quantity of flour in excess and the weight of the tool.</strong><br /><br />The tool is more stable and less subjected to folding, thanks to the special layout of the holes, ensuering to load the heaviest pies.</p> <p><strong>Features:</strong></p> <ul class="ul1"> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">Lighter than solid version</li> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">More stability</li> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">Easy sliding</li> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">Long lasting</li> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">More hygienic than wood</li> </ul> <p>&nbsp;</p> <p style="line-height: 1px; margin-bottom: 0cm; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal;"><span><span style="font-family: Arial, sans-serif;"><span style="font-size: 12pt;">Guaranteed shipping within 7 days for customized peels.</span></span></span></p> <p>&nbsp;</p>

<p>Anodised aluminium peel ideal for&nbsp;<strong>&ldquo;pinsa romana&rdquo;</strong>&nbsp;or for<strong>&nbsp;&ldquo;pizza alla pala&rdquo;</strong>.<br /><br />Size:<strong>&nbsp;23 x 40 cm</strong><br />&nbsp;</p> <p>For the pizza &ldquo;Romana&rdquo; Gi.Metal recommends to replace wood, commonly used for this kind of peel, with a&nbsp;<strong>lightweight</strong>,<strong>&nbsp;solid</strong>,&nbsp;<strong>durable&nbsp;</strong>and certainly&nbsp;<strong>more hygienic</strong>&nbsp;material such as&nbsp;<strong>anodised aluminium</strong>. Neutral anodisation makes the surface of the peel unvarying, protecting it from oxidation, as well as ensuring its incomparable lightness.</p> <p><strong>Features:</strong></p> <ul class="ul1"> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">Light</li> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">More stability</li> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">Easy sliding</li> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">Long lasting</li> <li class="li1" style="margin: 0px; font-variant-numeric: normal; font-variant-east-asian: normal; font-stretch: normal; font-size: 14px; line-height: normal;">More hygienic than wood</li> </ul> <p>&nbsp;</p> <p style="line-height: 1px; margin-bottom: 0cm; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal;"><span><span style="font-family: Arial, sans-serif;"><span style="font-size: 12pt;">Guaranteed shipping within 7 days for customized peels.</span></span></span></p> <p>&nbsp;</p>

<p>Peel with neutral anodised head and light blue anodised handle.</p> <p>It has<strong> reduced weight</strong> compared to classic models, but is <strong>extremely sturdy</strong> with oval tubular handle to favour stability.</p> <p>The light and flexible head allows the scraper effect with appropriate ribbing that ensures<strong> resistance</strong>; the neutral anodising makes the surface even and protects it against oxidation; gentle, regular milling facilitates taking hold of the pizza.</p> <p>The head handle joint consists in the overlay of the two elements secured by three large rivets in line that guarantee <strong>safety</strong> and no movement, in addition the absence of vibrations transmitted to the handle make it more <strong>comfortable to use.</strong></p> <p>&nbsp;</p> <p style="line-height: 1px; margin-bottom: 0cm; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal;"><em><span style="font-family: Arial, sans-serif;"><span style="font-size: 12pt;">Guaranteed shipping within 7 days for customized peels.</span></span></em></p>

<p><p>Ideal to bake pizza by the metre/in pala. One-side grip, with frontal milling, for helping both the taking hold and the release of the pizza into the oven. Contrary to the traditional wooden boards, the use of the aluminium makes the item light, strong, long-lasting and hygienic. In the perforated version the board has holes throughout the surface, specifically designed to ensure low friction and to release flour, preventing it from becoming attached to the pizza bottom and risking burning. You can use the board for many preparation: from the roman pinsa (with the 25x50 cm size) to the 1 meter pizza (with the 40x110 cm size) and many other products from the bakery world. &nbsp; &nbsp;&nbsp;</p></p> <p><p>Benefits:</p></p> <p><ul><br /> <li>Light</li><br /> <li>Easy-slide</li><br /> <li>Easy-clean, more hygienic than wood</li><br /> <li>Long lasting</li><br /> <li>With one single tool you can put in the oven, rotate and take out the pizza</li><br /> <li>You can work on all the board surface ( flat grip)</li><br /> <li>Front milling</li><br /> <li>Available in 6 different sizes</li><br /> </ul></p> <p><p>&nbsp;</p></p> <p><p>Material:Neutral anodised aluminium</p></p>

<p>Peel with neutral anodised aluminium head and light blue anodised handle 30 cm. It has reduced weight compared to classic models, but is extremely sturdy with oval tubular handle to favour stability. The light and flexible head allows the scraper effect with appropriate ribbing that ensures resistance; the neutral anodising makes the surface even and protects it against oxidation; gentle, regular milling facilitates taking hold of the pizza. The head handle joint consists in the overlay of the two elements secured by three large rivets in line that guarantee safety and no movement, in addition the absence of vibrations transmitted to the handle make it more comfortable to use.</p>

<p style="box-sizing: inherit; margin: 0px 0px 0.75em; color: #272727; font-family: Raleway, sans-serif; font-size: 16px;">Ideal to bake pizza by the metre/in pala. One-side grip, with frontal milling, for helping both the taking hold and the release of the pizza into the oven. Contrary to the traditional wooden boards, the use of the aluminium makes the item light, strong, long-lasting and hygienic.&nbsp;<br style="box-sizing: inherit;" />You can use the board for many preparation: from the roman pinsa (with the 25x50 cm size) to the 1 meter pizza (with the 40x110 cm size) and many other products from the bakery world. &nbsp;<br style="box-sizing: inherit;" />Benefits:</p> <ul style="box-sizing: inherit; margin: 0px; padding: 0px; color: #272727; font-family: Raleway, sans-serif; font-size: 16px;"> <li style="box-sizing: inherit;">Light</li> <li style="box-sizing: inherit;">Easy-slide</li> <li style="box-sizing: inherit;">Easy-clean, more hygienic than wood</li> <li style="box-sizing: inherit;">Long lasting</li> <li style="box-sizing: inherit;">With one single tool you can put in the oven, rotate and take out the pizza</li> <li style="box-sizing: inherit;">Front milling</li> <li style="box-sizing: inherit;">Available in 6 different sizes</li> </ul> <p style="box-sizing: inherit; margin: 0px 0px 0.75em; color: #272727; font-family: Raleway, sans-serif; font-size: 16px;"><br style="box-sizing: inherit;" />Material: Neutral anodised aluminium</p>